11 AM – 2 PM
March 24, 2018
The class is $20 for BW members and $25 for non- members.
Take a culinary journey to Tuscany and learn to make Biscotti, a deliciously flavorful and crunchy twice-baked Italian biscuit. Perfect for dunking in your morning coffee, afternoon latte, or evening Vino, Instructor Teena Petrus will show you how to create the ultimate Chocolate Dipped Biscotti for an even more decadent dessert. How sweet it is!
All skill levels are welcome to attend!
Click on the register button to register online, or you can call 814.535.2020 to register securely over the phone. Space is limited. Payment is due with reservation.